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GRENZE International Journal of Engineering and Technology Vol. 9 (2023), Issue 1

A Review on Food Waste Management and Donation App

Authors

Raghuram A S, Aishwarya R K, Anup G Kulkarni, Asher Calvyn A, Jathin C S

Abstract

A drastic increase can be seen in food waste. as per data given by food and agriculture organization, 1/3rd of food produced for human consumption is wasted globally, which accounts for almost 1.3 billion tons per year. on the other hand, also as per who 20% of the population face extreme food shortages. hence there is a need to come up with a solution that can avoid food waste and can help feed the needy. The web-based food waste management system can assist in collecting the leftover food from hotels, restaurants, marriage halls to distribute among those in need. ngos that are helping poor communities to battle against starvation and malnutrition can raise a request for food supply from restaurants through this application. once the request is accepted, the ngos and it’s volunteers can collect the food from the restaurants for its distribution. in this way this webbased food waste management and donation system will help restaurants to reduce food waste and will help in feeding the poor and needy people.

Pages: 936 - 938